Weddings

Sydney Private Chef specialises in beautiful weddings throughout Sydney and New South Wales.

Sydney Private Chef has created some very special experiences for some very special couples.

From small and intimate Weddings to larger sit down and canape style functions we are here to make it easy for you.

We can cater for 4 to 150 guests.

We work with you to create a special menu that suits your special day.

From casual and informal celebrations to a special sit down meal nothing is too difficult.

We can also make your special day even easier as we can provide all your plates, cutlery, glass ware and table settings as well a organising table styling if needed.

Our plates are beautiful Japanese Raku or fine European porcelain and our glassware, Riedel.

We have a fantastic team of experienced floor and bar staff to make your experience and simple and complete as possible.

What we do

We arrive cook the food that you want, serve and clean up afterwards.

We can look after all dietary requirements.

We can bring in a kitchen on site if one is required. We have all the necessary ovens, cooktops and equipment to cater for your wedding day.

We can provide cloths, napkins, glassware, plates and cutlery, as we as canape service platters and all service equipment.

We can organise all service staff.

We provide all food, prepared in our commercial kitchen and transported onsite.

We also can organise pre and post wedding catering, including the recovery brunch and lunch and celebration dinner pre wedding.

What we serve

We serve the best possible quality produce across all our wedding menus.

Our menus are written seasonally so you get the best possible produce at its peek.

Where we go

We service the greater Sydney area and Blue Mountains.

We are happy to travel across NSW from the Hunter Valley , Newcastle and Central Coast to Southern Highlands and South Coast.

Check out our locations in menu.

We are happy to go further on request. We have been all over Australia from Byron to West Australia. We are happy to travel.

What we cost

As every menu is written for each couple each menu is costed differently.

As a guide $120 +gst a head is a good starting point for a three course sit down affair.

How we Work

We work with you to make it easy.

Make an enquiry on the form below or email david or Helen at david@sydneyprivatechef.com.au.

We always like to speak directly to you to find out all your needs for the special day.