Sydney Christmas, 2019.

The Christmas period is always one of the busiest at Sydney Private Chef, and always one of the most exciting. Theres always that special feeling in the air, warm summer days and a real holiday spirit. Following are a few dishes from this years Christmas Day shared table.

Homemade mince pies

Homemade mince pies

 
Banana and passionfruit pavlova

Banana and passionfruit pavlova

 
 
Plating the fish course

Plating the fish course